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CUPITOL The Restaurant logo, showcasing modern design for a European-inspired dining experience.
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DINNER RESERVATIONS
CUPITOL The Restaurant logo featuring a stylized beverage cup and lid, representing the brand's European-inspired dining concept and all-day service.
Order Online

Our Concept

All-day dining, your way.

At CUPITOL The Restaurant, we blend the best of a European café, the quality of an upscale restaurant, and the comfort of a laid-back lounge — all in a relaxed, modern space that feels welcoming at any hour.

Elevated counter service from 7 AM to 4 PM*

Breakfast and lunch menu available.

1. Our host will assign a table.
2. Order at counter and provide table number.
3. Sit and relax and we will delivery your order.

*No reservation needed.

Brunch spread at CUPITOL featuring breakfast plates with eggs, bacon, and pancakes, alongside a croissant, fruit bowl, and specialty coffee, served in a modern dining setting.

Relaxing table service
after 4 PM*

Enjoy mediterranean dishes, curated wines, craft cocktails, and our signature hospitality.

*Reservations recommended, large groups welcome.

Reserve Here
Cheers with craft cocktails and Mediterranean appetizers at CUPITOL The Restaurant, showcasing a relaxed dining experience in Skokie.

From a quick coffee
to a full dinner

Our thoughtful curated menu features high-quality imported and local ingredients, house-made pastries from our in-house bakery, speciality coffee, and a small women-led boutique wineries across Europe.
Modern café interior at CUPITOL The Restaurant featuring a counter with pastries, coffee menu, and beverage displays, highlighting a relaxed dining atmosphere.

We are located in Old Orchard

(next to Bloomie's)

4999 Old Orchard Shopping Center, A26
Skokie, IL 60077
Elegant dining area at CUPITOL The Restaurant featuring cozy booths, stylish tables, and warm lighting, creating a relaxed atmosphere for Mediterranean cuisine and curated wines.
Mediterranean pasta dish featuring tender beef, creamy sauce, and fresh herbs, served in a copper pan, highlighting CUPITOL's curated menu and culinary offerings.
Avocado toast topped with poached egg, sautéed greens, and roasted cherry tomatoes on whole grain bread, with a refreshing beverage in the background, showcasing Mediterranean-inspired dining at CUPITOL The Restaurant.
Breakfast plate featuring poached eggs, crispy hash browns, and toasted bread, with a hand using a knife and fork, highlighting the Mediterranean-inspired breakfast offerings at CUPITOL The Restaurant in Old Orchard.
Breakfast bowl with yogurt, fresh berries, granola, and honey drizzle, accompanied by a glass of iced coffee, highlighting CUPITOL's Mediterranean-inspired menu.
Mediterranean-inspired dish featuring braised lamb shank on creamy mashed potatoes, garnished with chives, alongside a fresh green salad, presented in a stylish metal serving dish, highlighting the upscale dining experience at CUPITOL The Restaurant in Skokie, IL.
Fluffy pancakes topped with mixed berries, served with a side of whipped cream and a cup of specialty coffee, showcasing the Mediterranean-inspired breakfast offerings at CUPITOL The Restaurant in Skokie, IL.
Burrata cheese atop cherry tomatoes and pistachios, garnished with microgreens, served in a black bowl, highlighting Mediterranean-inspired cuisine at CUPITOL The Restaurant.
Steak with savory sauce and seasoned fries on a white plate, accompanied by a side salad, showcasing CUPITOL's Mediterranean-inspired dining experience.
Pasta dish with fettuccine, mushrooms, and herbs in a copper serving pan, accompanied by a glass of wine and additional Mediterranean appetizers, showcasing CUPITOL The Restaurant's European-inspired dining experience.
Modern restaurant interior with patrons enjoying Mediterranean dishes, elegant chandelier lighting, and a cozy atmosphere, reflecting CUPITOL's all-day dining experience.
Mediterranean salad featuring fresh greens, cherry tomatoes, and herbs, served in a black bowl with a fork and knife on a white napkin, with additional dishes in the background.
Grilled vegetable sandwich on whole grain bread with pickles, accompanied by a side of feta cheese and a bowl of lentil soup, highlighting Mediterranean-inspired dining at CUPITOL The Restaurant.
Bloody Mary cocktail garnished with cucumber, cherry tomato, and lemon slice, accompanied by Mediterranean dishes and a green sauce, set on a polished table in a relaxed dining atmosphere.
Fluffy pancakes topped with blueberries and lemon zest, drizzled with syrup, served with orange juice and coffee, highlighting CUPITOL's breakfast offerings.
CUPITOL restaurant logo featuring a stylized cup with a lid and flag, representing the brand's Mediterranean dining experience and signature hospitality.

We are
open all-day

Monday - Saturday

7.30 am – 9 pm

Sunday

7.30 am – 8 pm

*Holiday hours may vary

Contact us

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Phone number

+1 (847) 410-7307

E-mail

oldorchard@cupitol.com

Media Inquiries

pr@cupitol.com